Sunday Carvery Lunch Menu

Our Sunday Carvery is very popular and we encourage you to book a table to avoid disappointment. Please note tables for Sunday Carvery are not available to book online. Please call 01225 782487 to make your reservation.

We have two sittings in our carvery 12-12.30pm and 2-2.30pm

Tables can also be booked in our front bar between 12 Noon and 2.30pm where your lunch will be brought to your table.

Please note that this menu is a sample menu and may change daily. All our food is freshly prepared and cooked to order. We source the very best local and free range produce wherever possible. Please enjoy our relaxed pub atmosphere and informal service.

Starters

Homemade soup of the day (v) £5.50
Breaded whitebait served with homemade tartare sauce £6
*Creamy garlic mushrooms served on a toasted ciabatta £6

 

Salads

*Chicken and bacon salad

£10

*Prawn and crayfish salad

£10

 

Main

*Wiltshire ham, egg and hand cut chips £11
Breaded scampi, chips, salad and homemade tartare sauce £11
Vegetable lasagne with garlic bread and side salad £12
*Slow roasted lamb shank £15

 

Sunday Roast from the carvery £13 or £7.50 for smaller portions

*Roast Beef £13
*Roast Pork £13
*Roast Turkey £13
Nut Roast (v) £11
Children's roast or smaller portion £7.50

Selection of seasonal vegetables
Roast potatoes
Yorkshire pudding
Sage and onion stuffing
Gravy (gluten free options available)

 

Bear Grills!

Vegetable bean burger with hand cut chips, salad and side of coleslaw (v) £11

 

Desserts £6 - these change daily

 

(All served with cream, custard or ice cream)
Selection of Marshfield ice creams

Baileys chocolate torte

Passionfruit cheesecake  
Chocolate brownie with vanilla ice cream
Sticky ginger sponge with custard
Affogato (Essesso coffee with vanilla ice cream) £4.50
Selection of Marshfield ice creams £1.75 per scoop
Selection of coffees from £2.20