Sunday Carvery Lunch Menu
Our Sunday Carvery is very popular and we encourage you to book a table to avoid disappointment. Please note tables for Sunday Carvery are not available to book through Open Table. Please call 01225 782487 to make your reservation.
We have two sittings in our carvery 12-12.30pm and 2-2.30pm
Tables can also be booked in our front bar between 12 Noon and 2.30pm where your lunch will be brought to your table.
Please note that this menu is a sample menu and may change daily. All our food is freshly prepared and cooked to order. We source the very best local and free range produce wherever possible. Please enjoy our relaxed pub atmosphere and informal service.
|Homemade soup of the day (v)||£5.50|
|Marinated olives, crusty bread and oils for one||£3.00|
|Marinated olives , crusty bread and oils to share||£5.00|
|Whitebait served with homemade tartare sauce||£5.50|
|Caesar salad V||
|Smoked salmon and crayfish(v)||£10.00|
|Creamy chicken and chorizo linguine served with fresh salad and garlic bread||£14.00|
|Breaded plaice, chips and peas||£10.00|
|Breaded scampi, chips, salad and homemade tartare sauce||£9.00|
|8oz gammon steak, egg and chips||£13.00|
|Creamy garlic mushroom linguine served with fresh salad and garlic bread (v)||£9.00|
|Slow coked lamb shank||£16.00|
Sunday Roast from the carvery
|Nut Roast (v)||£11.00|
|Children's roast or smaller portion||£7.00|
Selection of seasonal vegetables
|Vegetable bean burger with sweecorn salsa, hand cut chips, salad and side of coleslaw (v)||£11.00|
(All served with cream, custard or ice cream)
|Selection of coffees from||£2.20|